
Dinner Menu
Served Monday - Saturday 3PM - 8PM | Sunday 1:30PM - 8PM
Entrees
Served with Your Choice of Two Sides Coleslaw | Risotto | French Fries | Seasonal Vegetables | Mashed Potatoes | +$1 Onion Rings
STEAK DIANE
Tenderloin Medallions, Pan-Seared And Smothered In Our Rich Brandy-Cream Sauce, Featuring Savory Mushrooms And Shallots
$30.99
MARRY ME CHICKEN
Tender, Pan-Seared Chicken Breast Tossed With Perfectly Al Dente Pasta In A Rich, Velvety Parmesan Cream Sauce. Finished With Sweet-Tangy Sun-Dried Tomatoes, Aromatic Garlic, And Fresh Basil
$21.99
POT ROAST
Slow-Roasted Chuck Roast, Topped With House-Made Demi-Glace And Fried Onion Straws
$19.99
TROPICAL BLACKENED CHICKEN
Pan-Seared Free-Range Chicken Breast Coated In Our Signature Blend Of Cajun Spices, Creating A Bold, Smoky Charred Crust. Finished With A House-Made Sweet Teriyaki Glaze And Topped With A Vibrant Tropical Fruit Relish
$21.99
WAGYU BOLOGNESE PASTA
Our Premium Wagyu Bolognese Features A Slow-Simmered Blend Of Ground Wagyu Beef, Veal, And Pork, Served Over Fresh Pappardelle Pasta. Finished With A Generous Grating Of Aged 24-Month Parmigiano-Reggiano
$23.99
Starters
CHICKEN TENDERS
Six Chicken Tenders, Hand-Breaded And Fried, Served With Your Choice Of Buffalo, BBQ Sauce, Or Ranch
$13.99
SHRIMP COCKTAIL
Six Jumbo Lemon Poached Shrimp, Served With Cocktail Sauce
$13.99
FRIED SMOKED GOUDA
Deep-Fried Smoked Gouda Wedges Dressed In Orange Blossom Honey And Applewood Smoked Bacon
$16.99
AHI TUNA TARTARE CROSTINI
Fresh, Hand-Chopped Ahi Tuna And Silky Mashed Avocado Perfectly Balanced With A Savory Citrus Ponzu. Spooned Over A Toasted Brioche Crostini And Finished With A Vibrant Drizzle Of Sriracha Aioli
$17.99
PARMESAN TRUFFLE FRITES
Crispy Fries Drizzled With Fragrant White Truffle Oil, Tossed With Grated Parmesan And Fresh Cracked Black Pepper. Served With A Creamy House-Made Garlic Aioli
$14.99
CHICKEN WINGS
12 Bone-In Wings, Hand Tossed In Buffalo Or BBQ Sauce, Served With Bleu Cheese And Celery
$14.99
HONOLULU SHRIMP
Hand-Breaded Coconut Jumbo Shrimp, Tossed In A Sweet Thai Chili Sauce, Topped With Pineapple And Fire-Roasted Red Peppers
$14.99
MUSSELS MARINARA
Mussels Sautéed With Garlic, White Wine, Shallots And Marinara
$15.99
Salads
Bleu Cheese | Red Wine Vinaigrette | Honey Mustard | Ranch..... Protein Add On: Chicken $6 | Shrimp $8 | Steak $9 | Salmon $9
PISTACHIO SALMON
Fresh Romaine, Seared Pistachio Encrusted Salmon, Tomatoes, Cucumbers And Onions
$18.99
SOUTHWEST CHICKEN SALAD
Blackened Chicken, Fire-Roasted Corn, Black Beans, Cilantro, Sour Cream, Mixed Greens, Diced Tomatoes And Tortilla Strips
$15.99
BERRY & GOAT CHEESE CRUNCH
Fresh Baby Spinach And Plump Seasonal Berries, Complemented By Rich Goat Cheese Crumbles, Vine-Ripened Tomatoes, And Sliced Red Onions. Finished With The Perfect Crunch Of Candied Pecans And A House-Made Raspberry Vinaigrette
$14.99
GLENVIEW CHICKEN SALAD
Grilled Or Fried Chicken, Mixed Greens, Cheddar Cheese, Tomatoes, Onions And Celery - Your Choice Of Dressing
$15.99
COBB SALAD
Mixed Greens, Tomato, Bacon, Grilled Chicken, Avocado, Egg, Bleu Cheese Crumbles And Diced Red Onion, Served With Bleu Cheese Dressing
$16.99
Burgers
Served with Your Choice of One Side Coleslaw | Risotto | French Fries | Seasonal Vegetables | Mashed Potatoes | +$1 Onion Rings | +$1 Gluten Free Bun
BLACK & BLEU
8 oz Prime Burger Dusted With Blackening Seasoning, Topped With Crispy Bacon And Bleu Cheese Crumbles, Served On A Toasted Brioche Bun
$15.99
MUSHROOM SWISS
8 oz Prime Burger Smothered With Sautéed Mushrooms And Melted Swiss Cheese, Served On A Toasted Brioche Bun
$15.99
SMOKEHOUSE BURGER
8 oz Prime Burger With Crispy Bacon, Cheddar Cheese, Crispy Onion Straws, Lettuce, Tomato, And Barbecue Sauce, Served On A Toasted Bun
$15.99
Seafood
Served with Your Choice of Two Sides Coleslaw | Risotto | French Fries | Seasonal Vegetables | Mashed Potatoes | +$1 Onion Rings
LOBSTER MAC & CHEESE
Fresh Maine Lobster And Cavatappi Pasta Tossed In Our House-Made Mornay Sauce, Finished With Herbed Breadcrumbs, And Baked To Golden Perfection
$30.99
GOAT CHEESE SALMON
Hand-Cut Atlantic Salmon, Topped With A Goat Cheese And Herb Crust, Baked And Finished With A Balsamic Glaze
$24.99
BLACKENED GROUPER ÉTOUFFÉE
Fresh Gulf Grouper, Seared With Bold Cajun Spices And Topped With A Rich, Velvety Shrimp Étouffée
$28.99
AHI TUNA OSCAR
A Luxurious Take On The Classic Oscar, Featuring A Blackened Ahi Tuna Steak Topped With Jumbo Lump Crabmeat. Served Over Creamy Parmesan Risotto With Steamed Pencil Asparagus And Finished With A Velvety Wasabi-Infused Hollandaise Sauce
$30.99
SEAFOOD NEWBURG
A Luxurious Blend Of Jumbo Shrimp, Scallops, Grouper Medallions, And Fresh Jumbo Lump Crab Simmered In A Velvety Cognac And Sherry Cream Sauce
$28.99
CITRUS-GLAZED SALMON
Fresh, Hand-Cut Atlantic Salmon Rubbed With Bold Cajun Seasonings And Blackened To Perfection. Finished With A Sweet And Tangy House-Made Orange Glaze
$23.99
FISH & CHIPS
Beer Battered Fresh Haddock, Served With Tartar Sauce, Coleslaw And French Fries
$20.99
BLACK & BLEU SWORDFISH
Fresh Hand-Cut Blackened Swordfish, Topped With A Bleu Cheese Compound Butter
$24.99
From the Grill
Served with Your Choice of Two Sides Coleslaw | Risotto | French Fries | Seasonal Vegetables | Mashed Potatoes | +$1 Onion Rings
TRUFFLE FILET
Perfectly Grilled, Center-Cut Filet, Topped With Our House-Made Black Truffle And Roasted Garlic Compound Butter
$36.99
BACON WRAPPED PORK TENDERLOIN
Pan-Seared And Broiled To Perfection, This Tender Pork Loin Is Wrapped In Smoky Applewood Bacon And Topped With Caramelized Fuji Apples Finished In A Rich Bourbon Glaze
$26.99
FIG & FIRE MEDALLIONS
Succulent, Fire-Grilled Duroc Pork Medallions Drizzled With Our Signature Balsamic Fig Reduction And Finished With Creamy Goat Cheese
$26.99
STEAK RIBEYE
21-Day Dry-Aged USDA Prime 14 oz Ribeye, Topped With Roasted Garlic Compound Butter
$32.99
